On my way on a business trip I wanted something to read - and found a heavy book - "1001 Beers you must try before you die". An eye catching title and while browsing through it on the train I decided that I should do just that - try every beer in the book. This is my way of doing it...:-)
A powerful, tight and mighty nose with lots and lots of freshly grounded coffee, tar, burned out matches and a wood burning note. Very impressive and complex. Very deep.
posted by Joakim at
10:41
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This is a smoky porter from the Swedish brewery Nils Oscar. The nose is big and smoky (!) with notes of cocoa powder, tar and ashes. A nice creamy note.
posted by Joakim at
10:33
0 Comments
I have had wine as a passion for 30+ years now. I´m madly and deeply in love with the wines from Barolo, Madeira and Bordeaux, but I love Burgundy, wines from Tuscany, German Riesling and many more as well. But don´t give me any Amarone, Gewürztraminer or Viognier, if you want to stay friends...:-) I rate wine by using the 100p scale. Than means in short terms: 90-100p - a special to an outstanding effort; 80-89 - a good to a very good wine ; 70-79 - different aspects of average; below 70 - dull, bad or worse... But read the note for a full description! Instagram: barolista123
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